TOKARA DIRECTORS RESERVE Red Blend

Tokara Director’s Reserve Red: from the Stellenbosch region on the slopes of the Simonsberg Mountain in South Africa, a refined Bordeaux‑style red blend predominantly Cabernet Sauvignon with Petit Verdot, Merlot, Cabernet Franc and Malbec, showing deep crimson to garnet color with complex aromas of dark cherries, blackberries, dried currants, tobacco leaf, spice and graphite, the palate delivers focused dark fruit, balanced acidity, fine yet firm tannins and a lengthy, elegant finish, alcohol content around 14 % ABV, contains sulphites

Food pairings: Pairs beautifully with grilled ribeye or T‑bone steak, slow roasted lamb, game meats with herb jus, rich beef stews or aged hard cheeses.

VIVINO RATING: 4.2