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MK39,000.00
Is a polished, fruit-forward red with notes of cassis, mint, and subtle oak spice, balanced by fine tannins and a dry, elegant finish. It’s a classic Stellenbosch Cab structured yet approachable.
Stark-Condé the Press Club Cabernet Sauvignon is a bold yet refined red from Stellenbosch in South Africa’s Coastal Region, crafted by the family-run Stark-Condé winery. Made from 100% Cabernet Sauvignon, it reflects the region’s balance of New World fruit and Old-World structure. With 14% alcohol and a note that it contains sulfites, this wine offers depth and character.
Food pairings: pair with hearty roasts, stews, or aged cheeses.
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